Q: What does your job entail?
A: All things beverage! I develop syrup recipes for lattes and cocktail recipes. I train baristas/bartenders, plan drink menus, and host wine and cocktail tastings.
Q: What is your favourite part of your job?
A: I love the constant opportunities to learn and try new things. I also love the days of developing new drinks, which include tasting 😉
Q: How Long have you been with Jeffrey’s?
A: This year will be 14 years!
Q: What is your favourite coffee drink?
A: Americanos
Q: What’s your favourite way to spend days off?
A: Gardening, reading, baking sourdough, hanging out with my nieces and nephews, travelling, and drinking wine.
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